Monday, August 29, 2011

Beef Enchiladas

Because I have not posted one of my recipes in a while...


What you need:1 lb hamburger
1 pkg taco seasoning
1 pkg flour tortillas (soft taco size)
1/2 cup water
1 lb Velveeta cheese
1 can rotel
1 can refried beans
2  cans enchilada sauce
1 onion (chopped)
1 pkg grated cheddar cheese


Instructions
1. Brown hamburger and 1/2 of the chopped onion in a skillet.
2. Drain grease, add taco seasoning and water.
3. Simmer until the mixture thickens.
4. In a microwave dish, put chopped Velveeta cheese and rotel and heat until Velveeta is completely melted into cheese sauce.
5. In a small microwave-safe bowl, heat refried beans.
6. Take tortilla and spoon refried beans over the middle. Spoon meat mixture over the beans. Spoon cheese sauce over meat.
7. Roll tortilla up and place in a greased baking pan. Repeat process as long as meat, bean and cheese mixtures exist.
8. Pour enchilada sauce over rolled tortillas making sure to cover all of the tortilla. Place grated cheese over the top of the tortillas.
9. Bake at 350 degrees for 20 minutes.





5 comments:

Johanson Family said...

This looks like a meal my husband would totally got nuts for! I'll have to give this a try!! :) thanks for posting it!!

Grumpy Grateful Mom said...

Oh, I love enchiladas. Looks so good!

Amber said...

Those look amazing!!! I've never made enchiladas before, but I do love ordering them from Mexican places.

Mimi said...

OOO num num!! I will give this a try!

Nicolle said...

Yum. Looks and sounds delicious. I think enchiladas are among one of my favorite foods, ever.

ps. so glad to know we share the only child connection! Sometimes I feel like I'm all alone in that regard. :)