Thursday, December 1, 2011

Tasty Tidbits on a Thursday

If you post a recipe on your blog this week,
please link it below!

If you would like, you add the Tasty on a Thursday button too...

Over the weekend I tried a new crock pot recipe.
A total knock your socks off...
The kind when your eyes roll in the back of your head on the first bite
type of recipe.


3 Chicken Breasts
2 4oz cans of chopped Green Chilis
2-3 cans of Chicken Broth
1 sm Onion (diced)
1 sm package of White Beans (I used Northern, some use Navy)
2 tsp Cumin
1 tsp Cayenne

First I boiled my Chicken on the stove with a bit of onion & garlic powder.
I also boiled the beans for about an hour on the stove.

When the chicken is cooked, Dice, then add to the crock pot.
Drain the beans and add those to the crock pot also....
Then add the remaining ingredients.

I let this simmer in the crock pot on high for 4-5 hours.

Made some corn bread and MMMMMMMMMMMMM

I really do suggest cornbread with this... they totally complement each other.


Samantha said...

We make this often, but I use nacho chips instead of corn bread. LOVE IT.

stephanie said...

I've never heard of white chili before but this is the third recipe I've seen this week- I'll have to try it!

Brandy@YDK said...

total yum.